Your One Stop Food Tempering Contract Packing Solution
Offering a “one stop” food tempering contract packing solution: all year, seasonal, promotional, Christmas or party lines, with onward chilled distribution to all major UK and Irish retailers. Oakland takes care of customer food contract packing requirements ironing out seasonal peaks, allowing customers to focus on production and sales.
Food tempering is supported as a method for natural shelf-life extension. Products are bulk produced and frozen by the food manufacturer, prior to being transported to Oakland’s central hub and kept in frozen storage until required by the retailer.
Stock is drawn from frozen storage ready to be tempered and reworked to order; inkjet date coded, repacked and sleeves applied as required, with outer case bar label applied for onward distribution to major UK and Irish retailers.
Supply chain food tempering ensures that product arrives at the correct temperature (+2 and +5 degrees) at the end retailer.
Benefits Of Food Tempering Include:
- Reduced wastage
- Reduced inbound logistic costs
- Improved services levels
- 25% improvement on shelf-life
- Maximum shelf-life for both UK and Irish retailers
